

Cold rooms and kitchen equipment, leased and serviced by one local team.
Tier 1 equips Colorado restaurants and commercial kitchens with refrigeration, modular cold rooms and cooking equipment, then installs it, warrants it and keeps it running.
A partner from day one.
One team. Not a runaround.
Equipment is only half the job. The people behind it make the difference.
| What matters | TIER 1 | Big-box suppliers | Online marketplaces |
|---|---|---|---|
| Local install | Separate contractor | Arrange it yourself | |
| One call for service | Manufacturer or third party | Seller-dependent | |
| Leasing options | Varies by supplier | Varies by seller | |
| Equipment matched to your kitchen | Product selection | Self-selected | |
| Replacement when something fails | Separate process | Seller-dependent |

Cold storage built
around your space.
More room for ingredients. Less pressure on your kitchen. We size your cold storage, install it, and keep it running.
Built for your business.
Find your next kitchen workhorse.
Cold storage, cooking, and prep. Equipment that earns its place in your kitchen.
More than equipment.
A team that stands
behind it.
Choose your equipment. We handle the setup and stand behind it. When you need help, you know exactly who to call.
Our full-service commitmentSupply.
Company-owned equipment. Leasing and purchasing options. A team that helps you find the right fit.
Install.
Delivered, installed, and ready for your kitchen. Our local team handles the setup.
Warranty.
Equipment we stand behind. Clear warranty support from the same team that installs it.
Service.
A relationship that goes beyond delivery. Talk with our team about ongoing support for your equipment.
Lease payment estimator.
Get a feel for a monthly budget. Then let’s find the right equipment.
Get your quoteEquipment value ÷ months. Excludes interest, fees, tax, and service costs.
Keep your capital.
Build your operation.
Put your budget into your business, not just your equipment. Lease with a monthly payment, or buy outright. We’ll help you compare.
Explore equipment leasingA clear path. A real partner.
Find Your Equipment
Browse equipment or tell us what your operation needs.
Build Your Solution
Choose lease or buy. We match the equipment to your kitchen.
Get Equipped. Stay Supported.
We install it, stand behind it, and help keep your kitchen running.
Your industry. Your operation.
Rooted in Colorado. Focused on you.
Building direct equipment relationships across the Colorado Front Range, including greater Denver and surrounding communities.
Local people. Personal commitment.
When something breaks, you call us. Not a call center.
Founder Name
Co-founder · Equipment
Sample background: restaurant operations and practical kitchen planning.
Founder Name
Co-founder · Installation
Sample background: refrigeration setup and commercial kitchen projects.
Founder Name
Co-founder · Service
Sample background: equipment repair and hands-on customer support.
A partner you can count on.
“We needed more cold storage without tying up our opening budget. Having one team handle the equipment and setup made the difference.”
Neighborhood restaurantDenver, Colorado
“They listened to how our kitchen actually works. The equipment fit our space, our menu, and our day-to-day routine.”
Independent caféBoulder, Colorado
“One call to a local team beats chasing three different suppliers. That’s the kind of support a busy kitchen needs.”
Catering kitchenFort Collins, Colorado
The Front Range is our backyard.
From a new Denver restaurant to a growing Fort Collins kitchen, we’re your local equipment team.
- Denver
- Boulder
- Fort Collins
- Colorado Springs
- Aurora
- Lakewood
- Brighton
Your equipment is our business.
Let’s get yours moving.
Let’s talk equipment, leasing, installation, or service.






